- Cross Media (EAT-JAPAN)
- There are just a few of the 50 celebrated vegetarian recipes featured in this gourmet cookbooks by Akasha Richmond . Whether you're a longtime tofu fan or a tofu novice, you'll find that The Art of Tofu will take you on a culinary journey beyond your expectations. 240 x 189 x 5 mm
- £4.99
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- Cross Media (EAT-JAPAN)
- The magazine for serious sake lovers - all you could ever want to know in one go! Devoted to sake - Japan's national drink, and a beverage that is currently booming in popularity worldwide. As well as providing a thorough grounding in all aspects of sake, the volume introduces a great selection of sake breweries and their brands for you to try. 297 x...
- £5.00
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- Cross Media (EAT-JAPAN)
- This issue offers a comprehensive and detailed look at the most important of Japanese ingredients and seasonings, including tips on how to make the most of each, along with other key elements that make up Japanese cuisine. Also features an indispensable glossary of ingredients and a showcase of the very best Japanese food, drink and related products...
- £5.00
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